We hope this website will provide a flavour of our micropub but please feel free to contact us by any of the means identified above should you require any further information. The best way to understand the micropub concept though is to visit us.
With over 1000 microbreweries in the UK we are constantly looking to source new beers. This means that the beer menu is constantly changing so don’t expect to have the same beer on any two visits! To date we have sourced beers from the Orkneys (802 miles away) to Ripple (3 miles away) in an attempt to provide a diverse range which reflects local ingredients and tradition as well as the brewer’s passion for his/her product.
In addition to the beers, we sell ciders from Kentish producers and organic red, white and rosé house wines.
Food is available in the form of locally produced cheese or locally produced crisps and the occasional ‘specials’ such as home-made pickled onions or home-made pork scratching served with a Kentish Sauce made to a 300 year old recipe. Mark and Bronwen Robson